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Francine’s Vegan Soul Food Recipes provide healthy and delicious recipes that I have compiled from the food I grew up with, redesigned to match my vegan culture.  These are alternatives to make the foods we use to eat simple and easy. I grow most of my own fruits and vegetables in my organic garden. I bring them fresh from the garden to the table. 

From The Garden To The Table is more than just a cookbook. It’s a guide. Feel free to tweet the recipes to add your favorite seasonings or make nutritious substitutions to your taste.

The best diet is the one God originally gave man at his creation. I pray that your journey will be life changing and makes your life simpler and healthier.

The contents of From The Garden To The Table are not intended to provide medical advice. Medical advice should be obtained from a qualified medical professional.

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DIGITAL VERSION - $20.00

PRINTED VERSION - $25.00